Food Fables

Each month Chef Richard creates a one-of-a-kind menu inspired by the farm's featured harvest, transforming just-picked produce into imaginative dishes that celebrate the flavors of the season. Thoughtfully paired with cocktails, wine, or spirits, each course invites you to taste the tale of the land.

No two evenings are ever the same, only the setting, the freshness, and the magic remain constant.

Upcoming Foods to be Feature:
August 15, 2026- Peppers
September 12, 2026- Apples
October 24, 2026- Carrots
November 21, 2026- Fall Harvest
December 12, 2026- Sweet Potatoes

For assistance with booking, please call 615.282.2000 or email [email protected].