Lunch Workshop! Italian Duo (BYO Beer and Wine) $69.99
Tickets: $78.35
On sale getoccasion.com
About
There's nothing quite like the taste of fresh, homemade Italian cooking! In this fun, hands-on lunch class, our chefs will guide you through the art of making fresh ravioli from scratch while sharing simple techniques and classic flavors you can recreate at home. You'll enjoy creating a meal that's perfect for sharing with family and friends. Bring your favorite bottle of wine and join us as you'll be making and enjoying:
Fresh Three Cheese Ravioli with Pomodoro Cream (fresh homemade ravioli filled with a creamy three-cheese blend, served in a light tomato cream sauce and finished with Parmesan)
Garlic Butter Chicken Meatballs with Rustic Bread (tender chicken meatballs roasted in garlic butter and herbs, served with warm rustic bread for dipping into the buttery pan sauce)
Cannoli Dip with Cinnamon Sugar Chips (sweet ricotta cream with chocolate chips served alongside crisp cinnamon-sugar pastry chips)
Gratuity Not Included
Our expert instructor will guide you through the proper use and care of your knifes as well as the preparation, cooking and presentation of these delicious meals.
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn pasta making, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends.
Our doors will open 30 minutes prior to class, allowing you time to be social, unwind and enjoy any beer or wine that you wish to bring, as well as a selection of hors d oeuvres. Please be sure to tie back long hair and wear closed toe shoes for your own safety. We'll see you in the Kitchen.
Note: Menu changes cannot be made at the time of class. If you have any dietary restrictions or allergies, please notify us by phone 48 hours in advance.
Kitchen Social serves freshly made food that may contain or come in contact with allergens, including eggs, fish, milk, peanuts, shellfish, soy, tree nuts or wheat.
While we take precautions when preparing menu items that contain allergens, normal preparation involve shared cooking and preparation areas, equipment and utensils. We, therefore, cannot guarantee that any menu item is free from allergens.
Please consult with your physician about any food allergies, food sensitivities or dietary restrictions. .
Fresh Three Cheese Ravioli with Pomodoro Cream (fresh homemade ravioli filled with a creamy three-cheese blend, served in a light tomato cream sauce and finished with Parmesan)
Garlic Butter Chicken Meatballs with Rustic Bread (tender chicken meatballs roasted in garlic butter and herbs, served with warm rustic bread for dipping into the buttery pan sauce)
Cannoli Dip with Cinnamon Sugar Chips (sweet ricotta cream with chocolate chips served alongside crisp cinnamon-sugar pastry chips)
Gratuity Not Included
Our expert instructor will guide you through the proper use and care of your knifes as well as the preparation, cooking and presentation of these delicious meals.
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn pasta making, how to caramelize the natural sugars of your ingredients and present your creations in new and exciting ways that are sure to impress even the most finicky family and friends.
Our doors will open 30 minutes prior to class, allowing you time to be social, unwind and enjoy any beer or wine that you wish to bring, as well as a selection of hors d oeuvres. Please be sure to tie back long hair and wear closed toe shoes for your own safety. We'll see you in the Kitchen.
Note: Menu changes cannot be made at the time of class. If you have any dietary restrictions or allergies, please notify us by phone 48 hours in advance.
Kitchen Social serves freshly made food that may contain or come in contact with allergens, including eggs, fish, milk, peanuts, shellfish, soy, tree nuts or wheat.
While we take precautions when preparing menu items that contain allergens, normal preparation involve shared cooking and preparation areas, equipment and utensils. We, therefore, cannot guarantee that any menu item is free from allergens.
Please consult with your physician about any food allergies, food sensitivities or dietary restrictions. .
